Patrizia Calcagno

Graduated in Industrial Design, she’s currently finishing the Master Degree in Product Design for Innovation at Politecnico of Milan. Interests in the sphere of food and product design. Lover of everything about photography, colors and details.

CO-RTO, the space in which you can cultivate not only vegetables but new approaches and relationships capable of improving the social habitat.

CO-RTO is a community garden, as well as an indoor cultivation system with simplified hydroponic, based on a macro closed loop system. The focus is on saving resources and transforming food waste into fertilizer.
It was created to re-activate the territory, re-educate the community and re-produce healthy and fresh food and able to preserve local biodiversity.